Excellentia International
Ingredients by Nature
Materials supplied by Excellentia International (466)
| Material Name | CAS | Formula | MW | Odor | Supplier Products | |
|---|---|---|---|---|---|---|
| (+)-nootkatone | 4674-50-4 | C15 H22 O | 218.33954000 | citrus | ||
| (-)-menthone | 14073-97-3 | C10 H18 O | 154.25266000 | minty | ||
| (E)-2-hexen-1-yl acetate | 2497-18-9 | C8 H14 O2 | 142.19798000 | green | ||
| (E)-2-hexenal | 6728-26-3 | C6 H10 O | 98.14490000 | green | ||
| (E)-2-nonenal | 18829-56-6 | C9 H16 O | 140.22572000 | fatty | ||
| (E)-anethol | 4180-23-8 | C10 H12 O | 148.20484000 | licorice | ||
| (Z)-3-hexen-1-ol | 928-96-1 | C6 H12 O | 100.16084000 | green | ||
| (Z)-3-hexen-1-yl acetate | 3681-71-8 | C8 H14 O2 | 142.19798000 | green | ||
| (Z)-3-hexen-1-yl butyrate | 16491-36-4 | C10 H18 O2 | 170.25186000 | green | ||
| (Z)-3-hexen-1-yl hexanoate | 31501-11-8 | C12 H22 O2 | 198.30574000 | green | ||
| (Z)-oleic acid | 112-80-1 | C18 H34 O2 | 282.46738000 | fatty | ||
| (Z)-rose oxide | 16409-43-1 | C10 H18 O | 154.25266000 | floral | ||
| (±)-camphor | 76-22-2 | C10 H16 O | 152.23672000 | camphoreous | ||
| 1,8-cineole | 470-82-6 | C10 H18 O | 154.25266000 | herbal | ||
| 1-octen-3-ol | 3391-86-4 | C8 H16 O | 128.21472000 | earthy | ||
| 2,3,5,6-tetramethyl pyrazine | 1124-11-4 | C8 H12 N2 | 136.19764000 | nutty | ||
| 2,3,5-trimethyl pyrazine | 14667-55-1 | C7 H10 N2 | 122.17070000 | nutty | ||
| 2,4-decadienal | 2363-88-4 | C10 H16 O | 152.23672000 | fatty | ||
| 2,5-dimethyl pyrazine | 123-32-0 | C6 H8 N2 | 108.14376000 | chocolate | ||
| 2,6-dimethyl pyrazine | 108-50-9 | C6 H8 N2 | 108.14376000 | chocolate | ||
| 2-ethyl-6-methyl pyrazine | 13925-03-6 | C7 H10 N2 | 122.17070000 | potato | ||
| 2-heptane thiol | 628-00-2 | C7 H16 S | 132.26952000 | sulfurous | ||
| 2-heptanone | 110-43-0 | C7 H14 O | 114.18778000 | cheesy | ||
| 2-hexen-1-ol | 2305-21-7 | C6 H12 O | 100.16084000 | fruity | ||
| 2-methoxy-4-vinyl phenol | 7786-61-0 | C9 H10 O2 | 150.17710000 | spicy | ||
| 2-methyl butyl acetate | 624-41-9 | C7 H14 O2 | 130.18698000 | fruity | ||
| 2-methyl butyric acid | 116-53-0 | C5 H10 O2 | 102.13310000 | acidic | ||
| 2-methyl-1-butanol | 137-32-6 | C5 H12 O | 88.14984000 | ethereal | ||
| 2-methyl-3-tetrahydrofuran thiol | - | C5 H10 O S | 118.19890000 | meaty | ||
| 2-nonanone | 821-55-6 | C9 H18 O | 142.24166000 | fruity | ||
| 2-octanone | 111-13-7 | C8 H16 O | 128.21472000 | earthy | ||
| 2-pentanone | 107-87-9 | C5 H10 O | 86.13390000 | fruity | ||
| 2-tropical oxathiane | 67715-80-4 | C8 H16 O S | 160.27972000 | tropical | ||
| 2-undecanone | 112-12-9 | C11 H22 O | 170.29554000 | fruity | ||
| 3,5-cocoa pyrazine | 13925-07-0 | C8 H12 N2 | 136.19764000 | nutty | ||
| 3-(methyl thio) hexanal | 38433-74-8 | C7 H14 O S | 146.25278000 | buttery | ||
| 3-(methyl thio) hexanol | 51755-66-9 | C7 H16 O S | 148.26872000 | sulfurous | ||
| 3-mercaptohexyl acetate | 136954-20-6 | C8 H16 O2 S | 176.27892000 | fruity | ||
| 3-mercaptohexyl butyrate | 136954-21-7 | C10 H20 O2 S | 204.33280000 | sulfurous | ||
| 3-octanol | 589-98-0 | C8 H18 O | 130.23066000 | earthy | ||
| 3-phenyl propionaldehyde | 104-53-0 | C9 H10 O | 134.17790000 | green | ||
| 3-thiohexanol | 51755-83-0 | C6 H14 O S | 134.24178000 | sulfurous | ||
| 4-carvomenthenol | 562-74-3 | C10 H18 O | 154.25266000 | spicy | ||
| 4-mercapto-4-methyl-2-pentanol | 31539-84-1 | C6 H14 O S | 134.24178000 | floral | ||
| 4-methyl 4-mercaptopentan-2-one 1% solution | 19872-52-7 | C6 H12 O S | 132.22584000 | sulfurous | ||
| 5(6)-decenoic acid | 72881-27-7 | C10 H18 O2 | 170.25186000 | waxy | ||
| 5-methyl furfural | 620-02-0 | C6 H6 O2 | 110.11222000 | caramellic | ||
| D-(+)-alpha-pinene | 7785-70-8 | C10 H16 | 136.23752000 | herbal | ||
| L-(-)-alpha-pinene | 7785-26-4 | C10 H16 | 136.23752000 | herbal | ||
| S-(methyl thio) butyrate | 2432-51-1 | C5 H10 O S | 118.19890000 | cheesy |